Comments on: Pumpkin Crisp https://www.thefedupfoodie.com/pumpkin-crisp/ Making Cooking From Scratch Approachable Fri, 27 Feb 2026 22:55:51 +0000 hourly 1 By: Heather https://www.thefedupfoodie.com/pumpkin-crisp/comment-page-1/#comment-59705 Fri, 24 Oct 2025 00:20:50 +0000 https://www.thefedupfoodie.com/?p=42581#comment-59705 In reply to Narmin.

Hi Narmin! A 15-ounce can of pumpkin purée equals about 425 millilitres. So if your cans are labeled in mL, you’ll want to use roughly 425 mL of pumpkin purée for the recipe. I hope that helps. Happy baking!

]]> By: Narmin https://www.thefedupfoodie.com/pumpkin-crisp/comment-page-1/#comment-59606 Wed, 22 Oct 2025 20:44:08 +0000 https://www.thefedupfoodie.com/?p=42581#comment-59606 I’m from Canada and the cans of pumpkin puree are in millilitres. How many is a 15 ounce can of pumkin puree in millilitres? Thank you!

]]> By: Heather https://www.thefedupfoodie.com/pumpkin-crisp/comment-page-1/#comment-56563 Tue, 09 Sep 2025 19:53:00 +0000 https://www.thefedupfoodie.com/?p=42581#comment-56563 In reply to Emily.

Hi Emily! That makes me so happy to hear! I love that it was such a hit with everyone. Sounds like it’s going to be on repeat in your kitchen this year, and I’m here for it. 🎃✨

]]> By: Emily https://www.thefedupfoodie.com/pumpkin-crisp/comment-page-1/#comment-56482 Mon, 08 Sep 2025 23:01:26 +0000 https://www.thefedupfoodie.com/?p=42581#comment-56482 5 stars
I made this last year and everyone was begging me for the recipe. I can’t wait to make it again or probably 10 times this year.

]]> By: Heather https://www.thefedupfoodie.com/pumpkin-crisp/comment-page-1/#comment-40323 Sun, 25 Aug 2024 17:58:41 +0000 https://www.thefedupfoodie.com/?p=42581#comment-40323 In reply to Sue.

Hi Sue. Thank you so much for asking this. It will help a ton of other people also. I would recommend using sweetened condensed coconut milk rather than just normal coconut milk. I know Amazon carries it and many health food stores like Sprouts do also. Please let me know how it turns out and happy baking!

]]> By: Sue https://www.thefedupfoodie.com/pumpkin-crisp/comment-page-1/#comment-40322 Sun, 25 Aug 2024 15:36:00 +0000 https://www.thefedupfoodie.com/?p=42581#comment-40322 I meant coconut milk not cocoa milk😊

]]> By: Sue https://www.thefedupfoodie.com/pumpkin-crisp/comment-page-1/#comment-40321 Sun, 25 Aug 2024 15:31:55 +0000 https://www.thefedupfoodie.com/?p=42581#comment-40321 Can you substitute cocoa milk for the sweetened condensed milk.. dairy allergies..

]]> By: Heather https://www.thefedupfoodie.com/pumpkin-crisp/comment-page-1/#comment-35518 Thu, 26 Oct 2023 15:50:43 +0000 https://www.thefedupfoodie.com/?p=42581#comment-35518 In reply to Phyllis.

Hi Phyllis. This is such a good question. You can either just completely eliminate the nuts or replace them with 1/4 cup more of the oats.

]]> By: Phyllis https://www.thefedupfoodie.com/pumpkin-crisp/comment-page-1/#comment-35499 Wed, 25 Oct 2023 01:24:06 +0000 https://www.thefedupfoodie.com/?p=42581#comment-35499 Do you have recommendations for a crumbly topping without nuts? Nut allergy in my household.

]]> By: Heather https://www.thefedupfoodie.com/pumpkin-crisp/comment-page-1/#comment-35168 Mon, 11 Sep 2023 18:41:54 +0000 https://www.thefedupfoodie.com/?p=42581#comment-35168 In reply to Carrie.

Hi Carrie. My heart wants to say yes. Unfortunately the crisp part will be dramatically effected if frozen. If you find a way around this please let me know.

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