Comments on: Best Dry Rubbed Ribs of Your Life

By: Heather

Heather — Tue, 29 Oct 2019 02:57:25 +0000

Hi Yvette,
I am so sorry for the long delay in response. I have been playing serious catch-up and feel horrible that I am just getting to comments.
In my experience it has often depended on the brand of the ribs. I would definitely say you should be fine not placing them on a rack if cooking uncovered but there do seem to be a few brands that are just extra juicy and the rack will help.
I hope this helps.

By: yvette nguyen

yvette nguyen — Thu, 17 Oct 2019 11:48:36 +0000

If doing it uncovered, do you still need to put ribs on top of rack?

By: Heather

Heather — Sun, 31 Mar 2019 23:41:54 +0000

In reply to Deon Caine. That's awesome Deon. Thank you so much for taking the time to stop by to let me know.

By: Deon Caine

Deon Caine — Sun, 31 Mar 2019 20:54:37 +0000

Great recipe! I use this every time I have ribs.

By: Heather

Heather — Sat, 09 Feb 2019 00:44:19 +0000

In reply to Jessica. Hi Jess, No, I wouldn't worry about placing the ribs on a baking rack if left uncovered. If your ribs do release quite a bit of liquid, drain about 1/2 of the liquid off about halfway during baking. I hope you enjoy!!

By: Jessica

Jessica — Fri, 08 Feb 2019 23:21:07 +0000

Hi! I will be making these in a day or so! Do I use a baking rack if I’m leaving uncovered while cooking? Thanks!
-jess

By: Heather

Heather — Tue, 30 Oct 2018 15:51:45 +0000

In reply to kathryn.

I hope you enjoy! ????
https://www.thefedupfoodie.com/husband-approved-dry-rub/

By: kathryn

kathryn — Tue, 30 Oct 2018 15:44:53 +0000

In reply to Heather. I can't seem to find the rub recipe

By: Heather

Heather — Sat, 13 Oct 2018 19:33:15 +0000

In reply to Alayna. Alayna THANK you so much for sharing and rating!!! This made me so happy!!!

By: Alayna

Alayna — Sat, 13 Oct 2018 18:51:25 +0000

Made these yesterday. Wow. As promised, they WERE the best ribs I’ve ever had.