Festive Cheese Ball
grated cheddar cheese
chopped olives *approximately 2 oz
chopped bacon *approximately 5-6 slices
In a medium size bowl mix cream cheese, cheddar cheese, chives, olives, lemon juice and worcestershire until well incorporated.With a rubber spatula, form into ball and refrigerate for 2 hours.
Fry and chop bacon, chop pecans and mix together. Roll cheese ball in bacon/pecan mixture, using hand to pat sides, filling in any holes.
Refrigerate if not serving immediately.
*Please use as many organic ingredients as possible.*