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Chewy Molasses Cookies

The perfect cookie for grownup taste buds at Holiday parties.
Course Dessert
Cuisine American
Keyword Molasses Cookies
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 30 cookies
Calories 114kcal
Author Heather

Ingredients

  • 2/3 cup baking oil *see tips above
  • 1 cup granulated sugar
  • 1 large egg
  • ¼ cup blackstrap molasses
  • 2 cups all-purpose flour
  • 2 tsp. baking soda
  • 1 ½ teaspoons cinnamon
  • 1 tsp cloves
  • ¼ cup chopped candied ginger
  • Course sugar crystals for rolling

Instructions

  • Preheat oven to 350℉.
  • In a mixer combine oil, sugar, egg and molasses. Mix well
  • In a separate bowl sift together flour, baking soda, cinnamon and cloves.
  • Add dry ingredients to the moist mixture. Blend to combine.
  • Add chopped ginger.
  • Roll batter into balls between your hands. Then roll on a plate covered in sugar crystals.
  • Bake on an ungreased cookie sheet for 10- 12 minutes at 350℉. The cookies should appear to have cracks on the surface before removing from the oven.

Notes

*Please use as many organic ingredients as possible.*

Nutrition

Calories: 114kcal | Carbohydrates: 16g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 94mg | Potassium: 52mg | Fiber: 1g | Sugar: 10g | Vitamin A: 8IU | Calcium: 9mg | Iron: 1mg