Pineapple Coconut Popsicles
A light and refreshing Summer treat.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
can coconut milk
pineapple chunks *fresh or frozen
coconut extract *optional
In a medium sized sauce pan heat coconut milk and honey together until coconuts milk solids are melted and mixture is fully incorporated.
Add pineapple chunks to a blender and pour milk mixture over. Add extract and blend until well mixed. Add shredded coconut and stir with a spoon. Pour into popsicle molds and freeze for at least 6-8 hours.
*Please use as many organic ingredients as possible.*