1small container plain greek yogurt 5-6 oz *use nonfat to lower calories
2tbspfresh squeezed lime juice
1lg bunch cilantro roughly chopped
2-3med cloves garlic
1tbspwhite wine vinegar
Place olive oil, yogurt, lime juice, white wine vinegar, sea salt and peeled garlic in a blender or food processor. Thoroughly wash cilantro and roughly chop. Add half of the cilantro and puree until incorporated. Add remaining cilantro and puree until smooth.
*Please use as many organic ingredients as possible.*