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Lemon White Bean Salad
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Lemon White Bean Salad

Quick and healthy, Lemon White Bean Salad is perfect as a refreshing lunch, side dish or party salad. Takes just minutes to assemble making eating well on busy days so much easier.
Course Salad
Cuisine Lunch or Dinner
Keyword White Bean Salad
Prep Time 10 minutes
Servings 2 servings
Calories 387kcal
Author Heather

Ingredients

  • 2 tbsp extra virgin olive oil
  • 2 tbsp lemon juice *about 1/2 lemon juiced
  • 2 medium garlic cloves *crushed or minced
  • 2 tsp dill
  • salt *to taste
  • 15 oz can cannellini beans *rinsed and drained
  • 1/4 cup diced red onion
  • 1 cup cherry tomatoes *cut in half
  • 1/2 large English cucumber *cut into large chunks
  • 2 oz feta *crumbled

Instructions

  • In a medium sized bowl whisk together first 5 ingredients. 
  • Toss in remaining ingredients. Mix well and refrigerate. Enjoy cold. 

Notes

*Please use as many organic ingredients as possible.*

Nutrition

Calories: 387kcal | Carbohydrates: 47g | Protein: 20g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 769mg | Potassium: 302mg | Fiber: 10g | Sugar: 6g | Vitamin A: 563IU | Vitamin C: 27mg | Calcium: 192mg | Iron: 5mg